| Tandoori
Specialities |
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| All
meals are cooked in a charcoal oven. Charcoal fried tandoori ovens are
free from fat, marinated for 24 hours and cooked only after you order |
|
| Murgh Tikka | £7.95 |
| Chicken pieces deboned and marinated in special and barbecued in our special charcoal tandoori | |
| Lamb Tikka | £7.95 |
| Diced, deboned meat from leg of spring lamb, marinated in spices & herbs, barbecued in our special charcoal tandoori | |
| Murgh Tandoori | £7.95 |
| Half spring chicken on the bone marinated with delicate herbs and spices, barbecued oner flaming charcoal | |
| Murgh Shashlik | £8.95 |
| Marinated spring chicken barbecued on charcoal with green peppers, tomatoes & onions, served with salad | |
| Lamb Shashlik | £8.95 |
| Diced, deboned meat from leg of spring lamb, barbecued on charcoal with green peppers, tomatoes & onions, served with salad | |
| Duck Shashlik | £10.95 |
| King Prawn Shashlik | £12.95 |
| King size prawns barbecued on charcoal with fresh tomatoes, onions and green peppers, served with salad | |
| Cocktail Kebab Mixed Grill | £12.95 |
| 1/4 of spring chicken, lamb tikka, seekh kebab barbecued in our charcoal tandoori | |
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